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Ingredients

• 200.0g dark muscovado sugar
• 175.0g butter , chopped
• 700.0g luxury mixed dried fruits
• 50.0g glacé cherries
• 2.0 tsp grated fresh root ginger
• zest and juice 1 orange
• 100.0ml dark rum , brandy or orange juice
• 85.0g pecans
• 3 large eggs , beaten
• 85.0g ground almonds
• 200.0g plain flour
• ½ tsp baking powder
• 1.0 tsp mixed spice
• 1.0 tsp cinnamon
• 250.0g pack marzipan , halved
• icing sugar , for dusting
• 2.0 tbsp warmed apricot jam
• 500.0g pack fondant icing sugar
• 8 glacé cherries
• small holly sprigs, washed and dried

Description

BBC Good Food