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Ingredients

• saffron , generous pinch
• 6.0 tbsp warm water
• 2.0 tbsp olive oil
• 4 boneless and skinless chicken breasts (about 600g/1lb 5oz total weight), each cut into chunks
• 2 sprigs thyme
• 2 medium onions , sliced
• 3 large garlic cloves , finely chopped
• juice of 1 lime
• 1 red pepper , seeded and cut into strips
• 100.0ml dry white wine
• 125.0ml light chicken stock
• 250.0g basmati rice
• 100.0g frozen peas (or fresh, cooked)

Description

BBC Good Food