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Ingredients

• MONKFISH LOINS, CLEANED - 800KG
• FISH STOCK 1 - GLASS
• SNOW PEAS - 16 UNITS
• GREEN STRING BEANS - 12 UNIT
• WHOLE POTATOES - 12 UNIT
• GREEN SNAP BEANS - 150 GR
• OLIVE OIL - 0.05 UNIT
• GARNISHES - TO TASTE
• SALT - TO TASTE
• SOFREGIT (LIGHTLY FRIED PASTE BASE) AND ALLIOLI (GARLIC MAYONNAISE) - 1 TABLESPOON
• SOBREGIT (LIGHTLY FRIED PASTE BASE)
• PLUM TOMATOES - 1 KG
• ONIONS - 300 GR
• GARLIC - 2 CLOVES
• OLIVE OIL - 4 TABLESPOONS
• PAPRIKA - 1 TABLESPOON
• SALT - 1 PINCH
• SUGAR - 1 PINCH
• ALL I OLI
• DRIED GARLIC - 1 HEAD
• EGG YOLK - 2 YOLKS
• OLIVE OIL - HALF GLASS
• PEARS - 4 UNITS
• SALT - TO TASTE

Description

BBC Good Food