Ingredients
- 1 lemon , juiced
- thyme leaves , from 3 sprigs
- ½ garlic clove , crushed
- olive oil
- 2 boneless, skinless chicken breasts , butterflied (sliced in half horizontally then opened up and flattened)
- 400.0g tin butter beans , drained and rinsed
- ½ small red onion , finely sliced
- 50.0g rocket
Description
A Super Quick, Easy Chicken Dish That Is Easy To Double And Smart Enough For A Dinner Party

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