Ingredients

FOR THE FILLING

• 1 small butternut squash (about 1kg/2lb 4oz), peeled and cubed
• 3 tbsp olive oil , plus a little extra for brushing
• 3 onions , finely chopped
• 3 garlic cloves , crushed
• 100.0g mushrooms , sliced
• 85.0g whole cooked chestnuts , quartered
• 100.0g pearl barley
• 1.2l vegetable stock
• 1 tbsp dark soy sauce
• zest 1 lemon
• 250g tub ricotta
• 200.0g full-fat soft cheese
• ½ x 20g pack sage , leaves picked and chopped
• 400.0g baby spinach
• 20.0g pack parsley , leaves chopped

Description

A Spectacular Veggie Christmas Centrepiece - When Sliced, It Looks Stunning, And The Flavours Go Brilliantly With All Your Favourite Trimmings

BBC Good Food