Ingredients
- ½ tsp olive oil
- 85.0g fusilli or macaroni
- 1 leek or 1 bunch spring onions, chopped
- 85.0g frozen or canned sweetcorn
- 85.0g frozen peas
- 1 red pepper , deseeded and chopped
- 2 large eggs
- 150.0ml semi-skimmed milk
- 1.0 tbsp fresh thyme leaves (preferably lemon thyme)
- 50.0g extra mature vegetarian chedder , grated
- 2.0 tbsp finely grated parmesan
Description
Sure To Become A Firm Family Favourite, This Dish Is Packed With Peas, Sweetcorn And Peppers - It'll Help You Get Your 5-a-day
BBC Good Food
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