Chicory, bacon and blue cheese

Ingredients

  • 12 streaky bacon rashers
  • 1.0 tbsp white wine vinegar
  • olive oil
  • 142.0ml carton soured cream
  • 100.0g Roquefort or other creamy blue cheese, crumbled
  • 4 heads chicory , red or ordinary, leaves seperated

Description

A Flavour-packed Salad Makes A Perfect Everyday Lunch Or Supper

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