Ingredients
- 100.0g golden granulated sugar , plus extra
- seeds scraped from 1 vanilla pod
- 4 Granny Smith apples, peeled and diced
- 25.0g each currants and sultanas
- 1 tsp ground allspice
- tsp ground nutmeg
- 85.0g walnuts , chopped
- 6 large sheets filo pastry
- 50.0g butter , melted
- 200.0ml tub crème fraîche
Description
A Warming Autumnal Pudding Full Of Fruit And Spices

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