Baby spinach bistro salad

Ingredients

  • 3.0 tbsp olive oil
  • 1 garlic clove , peeled but left whole
  • 8 rashers smoked back bacon , chopped into large pieces
  • 1 small baguette loaf (about 125g), cut into bite sized pieces
  • 4 eggs
  • 200.0g pack fine French beans , trimmed
  • 140.0g mild blue cheese , crumbled into chunks
  • 200.0g bag baby spinach , washed if necessary

Description

This Easily Adaptable Salad Can Be Tweaked To Suit Your Guests' Taste

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