Aromatic lamb with dates

Ingredients

  • 1.0 tbsp olive oil
  • 1 onion , finely chopped
  • 500.0g diced boneless lean lamb , preferably from the leg
  • 300.0g sweet potatoes , cut into small chunks
  • 2.0 tsp ground coriander
  • 2.0 tsp ground cinnamon
  • 1.0 tbsp tomato purée
  • 50.0g pitted dates
  • 2.0 tbsp coriander , roughly chopped

Description

A Warming One-pot With A Moroccan Feel, Perfect Served With Couscous

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