A good steak & kidney pie

Ingredients

Ingredients

FOR THE PASTRY

  • 250.0g plain flour , plus extra for rolling
  • 140.0g cold unsalted butter , roughly cubed
  • 1 large egg yolk
  • 1 small egg whisked with 1 tbsp milk, for the egg wash

Description

An Old Favourite - A Traditional Steak And Kidney Pie, Comfort Food At Its Best.

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