Ingredients
- 16 x Fresh oysters, shucked, reserve 8 shells
- 1/4 c. Chopped shallots
- 3 Tbsp. Chopped garlic
- 1/4 c. Cooked and crumbled bacon
- 2 Tbsp. Minced thyme
- 2 Tbsp. Minced parsley
- 1 Tbsp. Cracked black pepper
- 1/4 c. Mayonnaise
- 2 Tbsp. Dijon mustard
- 2 x Hard boiled Large eggs, minced fine, yolks & whites separated, also keep each egg separate
- 1/4 c. Bread crumbs, (1/4 to 1/2) *see Note
- 1 tsp Tabasco pepper butter sauce, see recipe
- 1 tsp Worcestershire sauce
- Â Â Salt and lemon juice, to taste
- Â Â Parsley sprigs, for garnish
- Â Â Sour Mango Slaw, see recipe
- Â Â Tabasco Pepper Butter Sauce, see recipe
Description
Preheat Broiler. After Oysters Are Shucked Reserve The Juice And Place In A Larger Mixing Bowl. Chop The Oysters, Basically Cutting Each Oyster Into Four Pcs. Add In To Oyster…
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