Ingredients
- 4 1/2 c. sugar
- 2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1 c. corn starch
- 3 T lemon juice
- 3 drops yellow food coloring
- 6 pound tart apples, peeled and sliced
Description
In Large Saucepan Blend First 4 Ingredients. Add In 1 Tsp Salt. Stir In 10 Cups Water. Cook And Stir Till Thick And Bubbly. Add In Lemon Juice And Food Coloring. Pack Apples…
Cook Eat Share
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter