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Ingredients

• 1 lrg Aubergine,peeled,sliced 1/4 to 1/2 inch
• 2/3 c. Flour
• 2 x Large eggs,beaten
• 2/3 c. Fine bread crumbs
•     Extra virgin olive oil for frying
• 3 c. Tomato sauce,meatless or possibly not *
• 1 lb Mozzarella,fresh if you can get it
• 1/2 c. Parmesan,grated

Description

* 4 C. Of Sauce (your Favorite) With Or Possibly Without Meat Dredge Aubergine Slices In Flour, Dip In Egg, And Coat With Bread Crumbs. Fry Breaded Slices In Extra Virgin Olive Oil…

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