Ingredients
- 25 gm Medium oatmeal, (1oz)
- 2 Tbsp. Clear honey
- 2 Tbsp. Whisky
- 284 ml Double cream, ( 1/2 pint)
- Â Â Raspberries or possibly blueberries, to taste
Description
Toast The Oatmeal Either By Tossing And Stirring It Continuously Over A Medium Heat In A Non-stick Pan, Or Possibly By Putting In A Dish In A Gentle Oven And Stirring Occasionally.…
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