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Ingredients

• 4 c. water
• 1 c. dry brown lentils rinsed and sorted
• 3 c. water
• 1 1/2 c. uncooked white basmati rice
• 4 ounce dry apricot halves (about 16 ct.)
• 2 Tbsp. canola oil
• 1 med yellow onion diced
• 3 x cloves garlic chopped
• 1 tsp cumin
• 1 tsp turmeric
• 1/2 tsp coriander
• 1/2 tsp cinnamon
• 1/8 tsp cayenne
• 2 c. minced broccoli
• 1 c. diced carrot
• 1 c. diced fennel bulb (1 medium)
•     lemony salad
•     sesame crackers

Description

Bring 4 C. Of Water To A Boil Over High Heat; Add In The Lentils. Return To A Boil, Reduce The Heat To Medium-low, And Simmer Gently, Covered, For 25 To 30 Min, Till The Lentils…

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