Ingredients
- 2 1/2 c. flour
- 1 teaspoon salt
- 1/2 c. shortening
- 1 pkg. dry yeast
- 1 teaspoon baking pwdr
- 1/4 c. sugar
- 1/4 c. hot water
- 1 c. buttermilk
Description
Dissolve Yeast In Warm Water And Set Aside. Mix The Dry Ingredients, Cutting In The Shortening As You Usually Do For Biscuits Or Possibly Pie Dough. Stir In The Buttermilk And…
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