Sauteed Shrimp With Chorizo, Mushrooms, Green Onions & Smoked Apple Wood Bacon On A Bed Of Cheddar Grits Recipe

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Ingredients

  • 1 lb large unshelled shrimp (prawns)
  • 1 bunch green onions
  • 2 tbs bulk chorizo sausage (Mexican sausage)
  • 8 oz baby portabella mushrooms
  • 4 slices smoked apple wood bacon
  • 1/8 green bell pepper
  • 1/2 cup fresh cilantro leaves
  • 1/4 cup fresh parsley
  • 1/2 tbs lemon juice
  • 1 tbs Cajun seasoning
  • 1/4 tsp black ground pepper
  • 3 garlic cloves
  • 4 tbs olive oil
  • Grits -
  • 1 cup hominy grits (if available) or corn grits, not quick-cook variety
  • 1/2 cup cheddar cheese
  • 2 tbs butter
  • 3/4 tsp salt

Description

Preparation- Green Onions - Wash, Discard Brown Wilted Stalks And Chop. Cilantro & Parsley - Wash & Chop. Mushrooms - Wipe With A Damp Cloth And Slice. Green Bell Pepper - Wash And…

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