Ingredients
- 1 1/4 c. soft butter
- 3/4 c. sugar
- 2 large eggs, separated - just use yolks
- 1 teaspoon vanilla
- 3 c. flour
- 1 teaspoon baking pwdr
- 1/2 teaspoon salt
Description
Mix Well. Add In And Mix Well.Make Dough Into A Ball - Divide Into 4 Parts. Chill 1 Hour. Use 1 Part Of Ball At A Time. Roll Dough 1/8 - 1/4 Inch Thick. Cut Into Small Circles (top…
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