Ingredients
- 2 4.5 oz cans deviled ham
- 3 tbsp minced stuffed green olives
- 1 tbsp dijon mustard
- tabasco sauce to taste
- 1 3-oz package cream cheese, softened
- 2 tbsp lowfat milk
Description
Blend Deviled Ham, Olives, Mustard And Tabasco. Form In Ball On Serving Dish; Refrigerate.Put Together Cream Cheese And Lowfat Milk; Frost Ball With Mix. Refrigerate And Remove…
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