Ingredients
- 2 c. coconut lowfat milk (or possibly coconut cream as a richer alternative)
- 1 c. water
- 4 x Large eggs
- 1 tsp of vanilla or possibly rosewater (optional)
- Â Â healthy pinch of salt
- 2 Tbsp. of shredded coconut (see below)
- Â Â sprigs of mint for garnish
Description
Stir Fry The Coconut Till Golden Brown (optionally Use A Few Pcs Of Fresh Corn...Thais Often Flavor Ice Cream With Things Considered Unusual To Western Tastes). Heat The Coconut…
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