Fresh Orange Cake

Ingredients

  • 50g (1/2 cup) coconut
  • 300ml (1 1/4 cups) lukewarm milk
  • 250g margarine
  • grated rind of 3 large oranges
  • 250g (1 cup) caster sugar
  • 2 large eggs
  • 250g (2 cups) S.R flour
  • 2 tspn. baking pdr.
  • Icing and Decoration:
  • 125g (3/4 cup) icing sugar, sifted
  • 50g margarine
  • 4 tspns. fresh orange juice
  • orange slices and mint sprigs to decorate.

Description

Fresh Orange Cake - Coconut Adds Extra Flavour And Texture To This Enticing, Quick-to-mix Cake.

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