Ingredients
- 1 lb loaf
- 5/8 c. Water
- 1 c. Allpurpose flour
- 1 c. Whole wheat flour
- 1 tsp Salt
- 1 Tbsp. Applesauce (butter)
- 3 Tbsp. Apple butter
- 1Â 1/2 tsp Yeast
Description
Crust Light. Bake.
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