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Ingredients

• 3/4 c. whole hazelnuts, peeled, toasted and minced
• 3/4 c. whole almonds, toasted and minced
• 3/4 c. candied orange peel, minced
• 6 Tbsp. candied lemon peel, minced
• 6 Tbsp. raisins
• 6 ounce dark chocolate, bittersweet or possibly semisweet, cut into pcs
• 6 Tbsp. all purpose flour
• 1 tsp cinnamon
• 1/4 tsp allspice
• 1/4 tsp cloves
• 1/4 tsp nutmeg
• 1 dsh black pepper
• 1/2 c. + 2 tbsp sugar
• 1/2 c. + 2 tbsp honey
• 1 1/2 Tbsp. butter
•     Creme Fraiche
• 2 c. whipping cream
• 2 Tbsp. buttermilk or possibly lemon juice

Description

Preheat Oven To 300 F.Butter And Line A 10-inch Springform Pan With Parchment Paper, On The Sides And The Bottom. Butter Parchment (or Possibly Spray With Food Release). In A Large…

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