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Ingredients

• 1 x red onion finely minced
• 2 tsp red wine vinegar
• 1 tsp caster sugar
• 1 pch salt
• 1 x lemon or possibly lime
• 3 med potaoes boiled
• 2 tsp mayonnaise (qv)
• 1 bn fresh chives finely minced
• 1 x salt and pepper
• 600 gm smoked salmon thinly sluced
• 150 ml creme fra"che
• 160 gm Iranian caviar
• 6 x quails Large eggs soft boiled
• 12 x lambs lettuce leaves
•     extra virgin olive oil
• 4 sprg fresh dill

Description

Mix The Onion Vinegar Sugar And Salt And Drain On Kitchen Paper. Peel The Lemon Thinly Removing The Pith And Cut In Between The Inner Membrane To Remove All The Segments. Dice The…

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