Ingredients
- 2 c. Unsweetened apple juice
- 1 c. Water
- 2 stk cinnamon
- 1 slc (1-inch) ginger root, cut in half
- 1 x Orange, zest of
- 1 x Lemon, zest of
- 2 x Apples, peeled, cored, cut in eighths
- 2 x Hard pears, peeled, cored, cut in eighths
- 4 x Plums, pitted, cut in halves
- 2 x Fuyu persimmons, peeled, seeded, cut in eighths
- 1/3 c. Golden brown raisins
- 1/3 c. Dark raisins
- 1/2 c. Pitted prunes
- 1/2 c. Dry apricots
- 1/3 c. Fresh raspberries
- 1/4 c. Almonds, minced
- Â Â Pomegranate seeds
Description
Here Is A Fruit Stew, A Compote By Any Other Name. You Can Vary The Fruit In It, Depending On What Is Available. The Sauce Is A Little Tart, And The Fruit Is A Little Sweet; This…
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