Ingredients
- 2 lbs. boneless pork roast, loin or possibly shoulder or possibly pork chops
- 1/2 c. apple juice or possibly 1/4 c. apple juice and 1/4 c. dark rum
- 1/4 c. sugar
- 1/4 c. soy sauce
- 1 1/2 teaspoon salt
- 1/2 teaspoon each grnd allspice and grnd pepper
Description
Cut Loin, Roast Or Possibly Shoulder Into 1 1/2 To 2 Inch Chunks. Leave Pork Chops Whole. Put Meat Into Glass Bowl. Mix Remaining Ingredients. Pour Over Meat. Marinate 1 Hour Or…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter