Login to Save Like

Ingredients

• 2 x Chicken legs and thighs, excess fat removed, minced into 2-inch pcs, with bone in
• 2 1/2 c. Long-grain rice
• 1 Tbsp. Soy sauce
• 1 tsp Fresh ginger, chopped
• 2 tsp Rice wine or possibly dry sherry
• 2 x Cloves garlic, chopped
• 1 tsp Cornstarch
• 8 x Chinese dry black mushrooms
• 1 Tbsp. Vegetable oil
• 2 med Yellow onions, thinly sliced
• 1/4 lb Cooked ham, cut into 1-inch cubes
• 2 x Green onions cut into 1-inch pcs plus 1 Tbsp. chopped green onion healthy pinch of powdered saffron
• 1 1/2 c. Chicken broth
• 1/2 lb Fresh halibut, cut into 1-inch cubes
• 8 x Your favorite type of clams
• 8 x Mussels, scrubbed clean
• 12 x Tiger prawns, peeled, deveined,
•     (12 to 16) rinsed, and sprinkled with a small amount of rice wine or possibly dry sherry
• 1 whl cooked crab, separated and cracked
• 3/4 c. Frzn or possibly fresh green peas or possibly
• 12 x Fresh snow peas
• 1 tsp Sesame oil

Description

I Have Prepared This Numerous Times For Dinner Parties. It Is Quite Time-consuming, But We Have Many Friends Who Are As Crazy As My Husband And I Are About Seafood. If You Like,…

Cook Eat Share