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Ingredients

• 12 sm Potatoes (1 1/2 pounds), washed
• 2 med Onion, rough minced
• 3 x Cloves garlic
• 1/2 x Inch ginger
• 3 Tbsp. Vegetable oil
• 1/2 Tbsp. Cumin
•     Salt to taste
• 1/4 tsp Cayenne
• 1/2 tsp Turmeric
• 2 lrg Tomatoes, coarsely minced
• 1 c. Peas
• 1/4 c. Water
• 1/2 tsp Garam masala

Description

Cook The Potatoes Till Tender. Peel And Set Aside. In The Container Of A Blender Or Possibly Food Processor, Puree The Onions, Garlic, And Ginger. In A Large Heavy-bottomed Skillet…

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