Ingredients
- 1Â 3/4 c. Egg whites (about 12 Large eggs)
- 1Â 1/2 tsp Cream of tartar
- 1/4 tsp Salt
- 1Â 1/2 c. Granulated sugar
- 1Â 1/4 c. Sifted cake flour
- 2 tsp Vanilla extract
- 3/4 tsp Almond extract
- 3/4 tsp Fresh lemon juice
Description
Combine Egg Whites, Cream Of Tartar And Salt. Beat To Very Soft Peaks. Turn Mixer To Lowest Speed And Gradually Add In Sugar 1 Teaspoon At A Time. Then Add In Flour, 1 Teaspoon At…
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