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Ingredients

• 1 1/4 lb Granny Smith or possibly other tart
•     Apples -- cored and sliced
• 2 Tbsp. Lemon juice
• 2/3 c. Gingersnap cookies --
•     Crushed
• 2/3 c. Rolled oats
• 1/4 c. Brown sugar
• 1/4 c. Butter or possibly margarine --
•     Softened
• 1 tsp Grnd cinnamon

Description

1. Sprinkle Sliced Apples With Lemon Juice. Place In A Round Or Possibly Oval 9- Or Possibly 10-inch Glass Baking Dish. 2. Cut Remaining Ingredients Together With A Pastry Blender…

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