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Ingredients

• 1/4 c. butter plus more
• 1/2 c. grated Swiss cheese
• 1/4 c. minced toasted almonds
• 1 Tbsp. chopped shallot or possibly onion
• 3/4 c. minced blanched spinach
•     Salt as needed
• 3 Tbsp. flour
• 1 c. boiling lowfat milk
• 1/4 tsp freshly-grnd black pepper
•     Cayenne pepper to taste
•     Freshly-grated nutmeg to taste
• 4 x egg yolks
• 5 x egg whites

Description

Grease 6-c. Souffle Dish And Sprinkle With About 1 Tbsp. Swiss Cheese. Finely Grind 2 Tsp. Minced Almonds And Dust Bottom And Sides Of Souffle Dish. Heat 1 Tbsp. Butter In Saucepan…

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