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Ingredients

• 1/2 tsp Honey
• 1 c. Hot Water
• 1 tsp Active dry yeast
• 1 c. Unbleached All-Purpose Flour or possibly Bread Flour, pref Bread
• 1 tsp Salt
• 1 Tbsp. Extra virgin olive oil
• 1 1/2 c. Whole Wheat Flour, up to 2c
• 1 tsp Extra virgin olive oil
• 1/4 c. Shallots or possibly Onion, chop fine
• 3 x Garlic Cloves, chop fine=1Tb
• 1/4 lb Lamb, lean, grnd fine=1/2c
• 1 can Plum Tomatoes, 14oz can liquid removed and minced=1 1/4c
• 1/4 tsp Cinnamon, grnd
• 1/4 tsp Allspice
• 1/2 tsp Salt, or possibly more to taste
• 1/2 tsp Black Pepper, grind fresh
• 1 1/2 Tbsp. Pine Nuts, toasted or possibly more

Description

To Prepare Dough; In A Large Bowl, Combine Honey And Water. Stir In Yeast And Set Aside For 5 Min. Stir In Unbleached Flour, Followed By Salt, Oil And 1/2 C. Of The Whole Wheat…

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