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Ingredients

• 2 1/4 lb Skirt steak
• 1/4 c. Pineapple juice
• 1/4 c. Orange juice
• 1/4 c. White wine
• 1/4 c. Lemon juice
• 3/4 c. Water
• 3/4 c. Soy sauce
• 1 Tbsp. Pepper
• 1 x Clove garlic, minced
• 3 x Dry chiles arboles
• 3 Tbsp. Clarified butter
•     One orange and one lemon, rind of
• 4 x Ripe tomatoes
• 1 x Yellow onion
• 1/4 c. Minced cilantro
• 2 x Chile jalepenos, seeded and veins removed, minced
•     Salt to taste
• 1/2 x Onion, cut up
• 2 lrg Ripe avocados, peeled, pitted and quartered
• 1 x Canned jalapeno
•     One lemon, juice of
• 1 tsp Salt
• 1/4 tsp Pepper

Description

Guacamole Instructions:Chop Onion In Food Processor Using Metal Blade. Add In Avocados, Jalepeno, Lemon Juice, Salt And Pepper To The Work Bowl An Process For Five To Ten Seconds.…

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