Ingredients
- 2 Tbsp. Extra virgin olive oil
- 4 x Boneless Pork Chops, trimmed
- 1 x Small onion, sliced thin
- 1 x Clove of Garlic, chopped
- 1 x Tart Cooking Apple
- 1 x Small Sweet Red Pepper
- 1/2 c. Chicken Stock
- 1 tsp Cornstarch
- 1 tsp Curry Pwdr
- 1/2 tsp Grnd Cumin
- 1/2 tsp Cinnamon
- 1 x Salt
- 1 x Freshly Grnd Black Pepper
- 1 x Minced Parsley or possibly Coriander
Description
* The Cooking Apple Should Be Peeled And Sliced, The Pepper Should Be Seeded And Cut Into Thin Strips. In A Heavy Frypan, Heat Oil Over Medium-high Heat. Cook Pork Chops Till…
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