Rice Bubbles - Mars Bar Crunchy Slice Recipe

Ingredients

  • 195g Mars Bar (about a packet of fun size one, leave 2 for yourself)
  • 90 butter
  • 3 cups Rice Bubbles
  • Topping:
  • 200g dark chocolate
  • 30g butter

Description

Place Baking Paper Onto A 19cmx29cm Lamington Pan. Combine Mars Bars And Butter In A Large Saucepan. Stir Constantly Over Low Heat Without Boiling Until Mixture Is Smooth. Then…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

Back to top