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Ingredients

• 2 lbs. medium shrimp
• 2 tbs.'s olive oil
• 1 onion, chopped
• 1 green bell pepper , chopped
• 1/2 red bell pepper, chopped
• 2 stalks celery, chopped
• 2 tsp.'s garlic, minced
• 1 bunch green onions, chopped, (including tops)
• 1/4 cup fresh parsley, chopped
• 1 tsp. dried thyme
• 1 16 oz. can finely diced canned tomatoes
• 1 8 0z. can of roasted garlic tomato sauce
• 1/4 cup dry white wine
• 2 tbs.'s lemon juice
• 2 tbs.'s Creole or Cajun seasoning, divided
• 2 or 3 bay leaves
• 1 tbs. Worcestershire sauce
• Salt and Tabasco to taste

Description

This Spicy Dish Is Bursting With Flavor And Can Be Served Over Rice, Or With Your Favorite Pasta. Add A Big Tossed Salad, A Good Loaf Of French Bread And A Glass Of Wine, For A…

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