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Ingredients

• 2 lb boneless, skinless chicken breast
• 2 Tb vegetable oil
• 1 medium yellow onion, coarse chopped
• 1 cup of your favorite green or red salsa
• 1 green bell pepper thick julienne cut 2” long
• 4-6 green jalapeno peppers, small dice
• 1 Tb pure ground mild chili powder
• 1 Tb (more or less to taste) pure ground hot chili powder
• 1 Tb ground cumin
• 1 Tb fresh lime juice
• Salt to taste

Description

This Is A Favorite Way To Prepare Chicken. It’s Very Versatile And Can Be Served Over Lettuce As A Taco Salad, In A Taco Shell, Or Wrapped In A Tortilla With Rice And Beans As A…

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