Ingredients
- 1 c. mayonnaise
- 10 Tbsp. white vinegar
- 11/2 Tbsp. prepared horseradish -- optional
- 2 tsp grnd white pepper
- 1 tsp salt
Description
Combine All Ingredients In Mixing Bowl And Whisk Till Smooth. Serve With Barbecued Chicken Or Possibly As A Dip For Grilled Vegetables. Yield: 12 Servings.
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter