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Ingredients

• 2 medium white onion, sliced into 1/2 inch rounds (keep the rounds intact for easy grilling)
• 5-10 peppers (Pablano, green, jalapeno, or other based on desired spiciness. I did a mix of pablano and jalapeno)
• 3 garlic clove (peeled and roughly chopped)
• 3 tablespoons fresh lime juice
• 1/4 teaspoon cumin (preferably freshly ground-you can put in extra if you love cumin)
• Liberal salt
• 1 lb skirt steak, trimmed of surface fat as well as silver skin
• olive oil, for brushing the onions and meat
• 12 warm fresh corn tortilla
• lime wedge, for serving

Description

This Is A Simple Steak Taco Recipe That Emphasizes The Flavor Of The Meat And The Grill. You Can Spice It Up By Adding Extra Cumin Or A Little Chili Powder, Jalapeno, Or Cayenne If…

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