Hard Rock Cafe's Pig Sandwich Recipe

Ingredients

  • 1 x boneless pork loin roast - (3 to 4 lbs)
  •     Vegetable oil
  • 4 c. hickory smoking chips
  • 8 x Kaiser rolls
  • 2 Tbsp. white vinegar
  • 1 Tbsp. granulated sugar
  • 4 c. thinly-sliced cabbage
  • 2 Tbsp. kosher salt
  • 2 tsp freshly-cracked black pepper
  • 1 tsp paprika
  • 1/2 tsp onion pwdr
  • 1/2 tsp grnd sage
  • 1/2 tsp thyme
  • 1/4 tsp cayenne
  • 2 can tomato puree - (15 ounce ea)
  • 1 c. white vinegar
  • 3/4 c. brown sugar
  • 2 Tbsp. vegetable oil
  • 1/2 tsp onion pwdr
  • 1/2 tsp liquid smoke (hickory)
  • 1 x garlic clove chopped
  • 1/4 tsp salt
  • 1/4 tsp coarsely-grnd black pepper

Description

Make The Marinated Cabbage At Least One Day Prior To Building Your Sandwiches. Like Cole Slaw, This Garnish Needs Some Time To Develop In The Fridge. Combine The Vinegar And Sugar…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

Back to top