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Ingredients

• 1 x 8 ounce pk soft, cream cheese
• 2 Tbsp. Butter/margarine,softened
• 1/2 c. Grated Parmesan Cheese
• 2 Tbsp. Commercial pesto
• 9 x 1 ounce. slices Muenster or possibly
•     Mozzarella cheese, divided
•     Basil-Tomato Sauce
•     Garnish: fresh herb sprig

Description

Beat Cream Cheese And Butter At Medium Speed With An Electric Mixer Till Creamy. Add In Parmesan Cheese And Pesto; Beat Till Smooth. Set Aside. Line A 3-c. Bowl Or Possibly Mold…

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