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Ingredients

• 16 slc pumpernickel
• 8 slc baby Swiss cheese
• 1 lb thinly-sliced Smithfield ham
• 3/4 c. Creole mustard
• 2 Tbsp. Steen"s cane syrup
• 1 Tbsp. honey
• 2 Tbsp. bourbon
• 2 c. thinly-sliced cabbage
• 1/2 x red onion thinly sliced
• 1 x apple cored, seeded,
•     and julienned
• 1 Tbsp. minced pickled jalapeno
• 1/4 c. golden brown raisins
• 1/4 c. toasted slivered almonds
• 1 Tbsp. minced mint
• 1 Tbsp. honey
• 1/2 c. mayonnaise
•     Salt to taste
•     Freshly-grnd white pepper to taste

Description

Spread 8 Slices Of The Bread With The Bourbon Mustard. Next Place A Slice Of Cheese Followed By 2 Ounces Of The Shaved Ham. Finish The Sandwich With 1/4 C. Of The Slaw And Another…

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