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Ingredients

• 1 pkg. (18.25 ounce) chocolate cake mix
• 1 pkg. (12 ounce) semi-sweet chocolate chips
• 3/4 c. minced pecans
• 4 large eggs
• 1/2 c. vegetable oil
• 1/4 c. water
• 1 teaspoon vanilla
• 1 pkg. (4 ounce) instant chocolate pudding and pie filling mix
• 1 c. (8 ounce) lowfat sour cream
• 1/2 c. butter
• 1 c. brown sugar
• 1/4 c. evaporated lowfat milk
• 1/4 c. sifted powdered sugar

Description

1. In A Bowl, Put Together 2 Tbsp Of The Cake Mix With The Chocolate Chips And Pecans. Stir To Coat And Set Aside.2. Put Together Remaining Cake Mix, Large Eggs, Vegetable Oil,…

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