Ingredients
- 2 c. Flour
- 1/2 tsp Sugar
- 1/8 tsp Salt
- 1/2 c. Lard
- 1/2 c. Ice water
- 1 x Egg, beaten, for glaze
- 4 c. Canned apples, (recommend White House brand)
- 1/4 tsp Cinnamon
- 1/4 tsp Nutmeg
- 3 Tbsp. Butter
- 1 c. Sugar
Description
Prepare The Crust. Combine The Flour, Sugar, And Salt In A Bowl. Cut Into The Lard With Two Knives Or Possibly A Pastry Cutter. The Mix Should Be Smooth And Crumbly. Slowly Work In…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter