Ingredients
- 5 lrg flour tortillas
- 1 lb bacon, cooked & crumbled
- 1 can asparagus pcs, liquid removed (I always use fresh when available)
- 1 tub soft cream cheese
- Â Â Butter
- Â Â Parmesan cheese
Description
Spread A Layer Of Cream Cheese Over The Tortillas. Place Asparagus And Bacon Crumbs At One End Of The Tortilla. Roll Tortillas Up Like A Log. Place Logs In Baking Dish. Spread With…
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