Ingredients
- For the white cake,
- 2 cup cake flour, not self-rising
- 2 tsp baking powder
- 1 tsp salt
- 4 large egg whites
- 1 1/4 cup sugar
- 1/2 cup vegetable shortening
- 1 tsp vanilla extract
- 1/4 tsp almond extract
- 1 cup milk
- For the white chocolate butter frosting,
- 1 cup butter, softened
- 2 cup confectioners' sugar
- 6 oz white baking bars
- 3 Tbsp milk
Description
In Honor Of All The Snow We Have Gotten This Winter, Which Is Very Unusual For Us Here In The South, My Daughter And I Made Snowflake Cupcakes! They Are Moist, Fluffy White Cakes…
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