Ingredients
- 1 pkg. frzn pea pods
- 1 can mushroom soup
- 1/4 c. lowfat milk
- 2 c. chicken, cooked & cubed
- 1/2 c. green onions
- 1/2 c. celery
- 1 can water chestnuts
- 2 tbsp. soy sauce
- 1 pkg. Pepperidge Farm round pastry shells
Description
Bake Shells According To The Directions On The Package. Mix And Heat All Remaining Ingredients And Fill Pastry Shells After They Have Been Baked. Serves 3 Or Possibly 4.

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