Ingredients
- 4 pork chops
- 4 green onions, finely chopped
- 1/2 cup orange juice
- 1/4 cup soy sauce
- 3/4 cup balsamic vinegar
- 1/4 cup olive oil
- Juice from 1 lime
- 1 scotch bonnet pepper, seeded and finely chopped
- 1 clove of garlic, minced
- 1 tbsp dried thyme
- 3/4 tsp ground cinnamon
- 3/4 tsp ground nutmeg
- 1 1/2 tsp cayenne pepper
- 1 1/2 tsp ground sage
- 2 tbsp salt
- 1 1/2 tsp black pepper
- 1/2 tsp of red pepper flakes
Description
Cayman Style Jerk Pork Chops In A Large Bowl, Combine The Red Pepper Flakes, Thyme, Cayenne Pepper, Black Pepper, Sage, Nutmeg, Cinnamon, Salt, Garlic And Sugar With A Wire Whisk,…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter