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Ingredients

• 1 (14 ounce) can artichoke hearts
• 1/2 c. mayonnaise or possibly salad dressing
• 1/4 c. grated Parmesan cheese
• 1 teaspoon lemon juice
• 1/8 teaspoon garlic pwdr
• 2 (5 ounce) cans chunk style chicken, liquid removed
• 1 stalk celery, minced (1/2 c.)
• 12 slices wheat or possibly white bread
• Lettuce leaves
• Cherry tomatoes (optional)

Description

Drain Artichoke Hearts Thoroughly, Pressing To Remove Excess Liquid. Mash Artichokes; Stir In Mayonnaise Or Possibly Salad Dressing. Parmesan Cheese, Lemon Juice And Garlic Pwdr.…

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